A tasting menu celebrating traditional Basque cookery with local, seasonal produce - served with views of La Concha Bay. Created by chef Mikel Ibero for those who love the classics… and wish to gift them (or themselves).
Includes:
- Tasting menu:
Prepared daily with locally sourced, seasonal ingredients selected by our kitchen team.
- Drinks: Choice of wine, water, bread and coffee
Conditions:
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